NC–1202 Enteric Diseases of Food Animals

NC–1202 Enteric Diseases of Food Animals: Enhanced Prevention, Control and Food Safety

Saturday, Dec. 2, 8 AM to 5 PM, Lincoleshire Room, 6th Floor

Sunday, Dec. 3, 8 AM to 12 PM, Lincoleshire Room, 6th Floor

Attendance is by invitation only.

For more information contact Jun Lin at jlin6@utk.edu